Christine's Stuffed Mushrooms

20-30 mushrooms
1/2 can diced green chilies
1 8oz package cream cheese, softened
garlic salt
paprika
seasoned salt
butter

Wash and remove stems from mushrooms.  Mix softened cream cheese with green chilies and stuff mushroom tops.  Place in a large baking pan with several tablespoons of butter in the bottom of the pan.  Sprinkle with paprika, seasoned salt and garlic salt.  Bake at 400 degrees for 12-15 minutes.  Serve warm.